Extra Virgin Americana

Debi and family stop in Detroit; a visit to Eastern Market where they meet with Chef Phil Jones, who has transformed abandoned lots into culinary havens; tips from photographer Tony Detroit; Sister Pie.

Debi Mazar and Gabriele Corcos travel with their two daughters across the U.S. in search of the best food, iconic destinations and local culture in this series, which begins with a trip to the Grand Canyon. Highlights include picking local ingredients at Agritopia in Gilbert, Ariz., followed by a meal at Liberty Market. Also: They attempt to fill their RV at an old-time gas station.